Influencia de la irradiación gamma en la conservación de hot dogs
1989
Aranda Anaya, A.M.
AGROVOC Keywords
Bibliographic information
Pagination
144 p.
Other Subjects
Radiacion gamma; Perou; Irradiacion; Analisis organoleptico; Hot dog; Preservacion; Produit carne
Language
Spanish; Castilian
Note
Sumario (Es)
52 tablas; 76 ref.
Tesis (Ing Ind Alimentarias)
Type
Summary; Thesis; Non-Conventional; Bibliography
Corporate Author
Universidad Nacional Agraria La Molina, Lima (Peru). Facultad de Industrias Alimentarias
2008-05-15
2025-02-27
AGRIS AP
Data Provider
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