AGRIS - International System for Agricultural Science and Technology

Nutrient enhancement of palm kernel cake via solid state fermentation by locally isolated Rhizopus oryzae ME01

2022

Rohaya M. H. | Mohd Firdaus O. | Miskandar M. S. | Astimar A. A.


Bibliographic information
Journal of Oil Palm Research (Malaysia)
ISSN 2811-4701
Pagination
p. 92-103
Other Subjects
Fungus identification; Nutrient enhancement; Locally isolated rhizopus oryzae me01; Ribosomal ribonucleic acid (rrna)
Language
English
Note
Status: Non-Refereed
Type
Journal Contribution

2024-05-17
AGRIS AP
Data Provider
Lookup at Google Scholar
If you notice any incorrect information relating to this record, please contact us at agris@fao.org