FAO AGRIS - International System for Agricultural Science and Technology

Effect of diets containing ground charcoal powder, wood vinegar and fermented acetic acid on the egg production in White Leghorn strain layer

1991

Choi, Y.S. | Koh, T.S. (Konkuk Univ., Seoul (Korea Republic). Animal Resources Research Center)


Bibliographic information
Korean Journal of Poultry Science (Korea Republic)
Volume 18 Issue 1
Pagination
pp. 33-42
Other Subjects
Laying performance/ charcoal; Performance de ponte/ charbon de bois; Analisis estadistico; Rendimiento en la postura/ carbon vegetal
Language
Ko
Note
10 tables; 19 ref. Summaries (En, Ko)
Type
Numerical Data; Summary

1992-08-15
AGRIS AP
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