FAO AGRIS - International System for Agricultural Science and Technology

Studies on physiology of ginseng seed germination: identification and changes of physiologically active substances during low temperature storage of dehisced seeds

1991

Kwon, W.S. | Lee, J.M. (Kyung Hee Univ., Suwon (Korea Republic). Institute of Food Development)


Bibliographic information
Pagination
pp. 71-78
Other Subjects
Acido abscisico; Physiologie vegetale; Germinacion; Acido giberelico; Identificacion
Language
Korean
Note
3 illus.; 3 tables; 15 ref. Summaries (En, Ko)
Type
Summary

1993-08-15
AGRIS AP
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