FAO AGRIS - International System for Agricultural Science and Technology

Studies on the physicochemical properties of Korean ginseng (Panax ginseng C.M. meyer) root starch - (1) - Starch content and general features

1984

Kim, H.J. (IlHwa Company, Seoul (Korea Republic)) | Jo, J.S. (KyungHee University, Suwon (Korea Republic). Institute of Food Development)


Bibliographic information
Pagination
pp. 82-91
Other Subjects
Propiedades fisico-quimicas; Propriete physicochimique; Almidon
Language
Korean
Note
Summaries (En, Ko)
7 illus.; 2 tables; 28 ref.
Type
Bibliography; Summary

1994-08-15
AGRIS AP
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