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Effect of different sources of carbohydrate and n-3 fatty acid on lipid metabolism in hypertriglyceridemic rats

1996

Kim, W.K. (Dankook University, Seoul (Korea Republic). Department of Food & Nutrition) | Lee, K.A. (Pusan National University of Education, Pusan (Korea Republic). Practical Arts Education) | Kim, S.H. (Ewha Womans University, Seoul (Korea Republic). Department of Foods & Nutrition)

AGROVOC Keywords
acide gras carbohidratos carbohydrates fatty acids foie glucide hiperlipidemia hyperlipidaemia lipid metabolism lipoprotein lipase liver oxidation oxydation rat rata rats
Bibliographic information
The Korean Journal of Nutrition (Korea Republic)
Volume 29 Issue 9 ISSN 0367-6463
Pagination
pp. 925-933
Other Subjects
Metabolisme des lipides; Lipoproteine lipase; Acidos grasos; Higado; Metabolismo de lipidos; Lipoproteina lipasa; Oxidacion; Hyperlipidemie
Language
Ko
Note
Summaries (En, Ko)
10 tables; 56 ref.
Type
Summary; Bibliography
1998-08-15
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