AGRIS - International System for Agricultural Science and Technology

Purification and enzyme characteristics of laccase from Ganoderma lucidum

1986

Lee, J.S. | Park, G.S. | Park, Y.D. (Yongnam University, Taegu (Korea Republic). Department of Food Science and Technology)


Bibliographic information
Korean Journal of Applied Microbiology and Bioengineering
Volume 14 Issue 2 ISSN 0257-2389
Pagination
pp. 139-143
Other Subjects
Actividad enzimatica; Activite enzymatique; Purificacion
Language
Ko
Note
Summaries (En, Ko)
9 illus.; 2 tables; 17 ref.
Type
Summary

1999-08-15
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