AGRIS - International System for Agricultural Science and Technology

Effects of dietary levels of single cell protein(SCP) on the productivity of broiler Chicks

1998

Jang, Y.H. | Kim, J.W. | Kim, I.H. | Kim, C.S. (Dankook University, Cheonan (Korea Republic). Department of Animal Resource and Science)


Bibliographic information
Korean Journal of Poultry Science (Korea Republic)
Volume 25 Issue 2 ISSN 1225-6625
Pagination
pp. 79-89
Other Subjects
Efficacite alimentaire; Proteine microbiologique; Proteinas unicelulares; Eficiencia de conversion del pienso; Digestibilite
Language
Ko
Note
Summaries (En, Ko)
6 tables; 30 ref.
Type
Summary; Bibliography

1999-08-15
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