Sources of variability of multiple self-reported 24-hour recalls in dietary survey

Kim, Y.H.; Lee, S.S.; Kim, M.K. . Department of Food and Nutrition; Choi, B.Y. . Department of Preventive Medicine

Sources of variability of multiple self-reported 24-hour recalls in dietary survey

1997

Kim, Y.H. | Lee, S.S. | Kim, M.K. (Hanyang University, Seoul (Korea Republic). Department of Food and Nutrition) | Choi, B.Y. (Hanyang University, Seoul (Korea Republic). Department of Preventive Medicine)

AGROVOC Keywords

besoin nutritionnel control de enfermedades disease control energia energie energy necesidades de nutrientes nutrientes nutrients nutritional requirements substance nutritive

Bibliographic information

Published in

The Korean Journal of Nutrition

Volume 30 Issue 3 ISSN 0367-6463

Pagination

pp. 349-359

Other Subjects

Controle de maladies

Language

Ko

Note

Summaries (En, Ko)

7 tables; 30 ref.

Type

Summary; Bibliography

In AGRIS since: 2000-08-15

Format: AGRIS AP

Data Provider

This bibliographic record has been provided by Korea Agricultural Science Digital Library

Discover this data provider's collection in AGRIS

Lookup at Google Scholar

If you notice any incorrect information relating to this record, please contact us at agris@fao.org

AGRIS - International System for Agricultural Science and Technology

Share

Sources of variability of multiple self-reported 24-hour recalls in dietary survey

1997

AGROVOC Keywords

Bibliographic information