AGRIS - International System for Agricultural Science and Technology

Effects of commercial soy milk and cow milk on iron status and work capacity of rats

1997

Lee, Y.B. | Choi, Y.B. | Sohn, H.S. (Dr. Chung's Food Co. Ltd. (Korea Republic). Central Research Institute)


Bibliographic information
The Korean Journal of Nutrition
Volume 30 Issue 8 ISSN 0367-6463
Pagination
pp. 904-910
Other Subjects
Sports; Aliment a base de soja pour homme; Deportes; Serum sanguin; Suero sanguineo
Language
Korean
Note
Summaries (En, Ko)
1 illu.; 3 tables; 32 ref.
Type
Drawing; Summary; Bibliography

2000-08-15
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