AGRIS - International System for Agricultural Science and Technology

Plasma Cholesterol-Lowering Effects of Alpiniae katsumadaii Extract as an Inhibiter of Pancreatic Cholesterol Esterase Activity

2000

Kim Hee-Sook | Kim Ji-Young Department of Food Science and Technology, Kyungsung University, Pusan (Korea Republic)


Bibliographic information
KOREAN J. FOOD SCI. TECHNOL.
Volume 32 Issue 1
Pagination
pp. 200-205
Other Subjects
Acidos grasos
Language
Ko
Note
Summaries (En, Ko)
illus;1 tables;4 ref;25

2001-08-15
AGRIS AP
Lookup at Google Scholar
If you notice any incorrect information relating to this record, please contact us at agris@fao.org