Genetic Diversity and Population Structure of Taro, Colocasia esculanta in Korea and Japan
2003
Huh, M.K. | Choi, J.S. (Dong-Eui University, Busan, Republic of Korea)
Taro, Colocasia esculanta (L.) Schott is used as starchy corms and side-corms, and nutritious leaves. Starch gel electrophoresis was used to investigate the genetic diversity and population structure of six populations of this species.
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