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Effect of Dietary L-carnitine Supplementation on Serum and Liver Lipid Composition and Antioxidant Defense System in Rats fed with Different Types of Eat

2004

Won, H.R. (Sangji University, Wonju, Republic of Korea), E-mail: hrwon@mail.sangji.ac.kr


Bibliographic information
The Korean Journal of Community Living Science
Volume 15 Issue 1 ISSN 1226-2447
Pagination
pp. 77-83
Other Subjects
Higado; Antioxidant system; L-carnitine; Liver lipid; Serum lipid
Language
Korean
Note
Summary(En)
4 tables
35 ref.
Type
Directory

2006-05-15
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