AGRIS - International System for Agricultural Science and Technology

Physico-chemical Changes of Commercial Ssamjang during Storage

2005

Kim, Y.K. (Haechandle Co., Ltd., Daejeon, Republic of Korea) | Kim, S.J. (Chungnam National University, Daejeon, Republic of Korea) | Han, M.S. (Haechandle Co., Ltd., Daejeon, Republic of Korea) | Chang, Y.I. (Haechandle Co., Ltd., Daejeon, Republic of Korea) | Chang, K.S. (Chungnam National University, Daejeon, Republic of Korea), E-mail: changks@cnu.ac.kr


Bibliographic information
Korean Journal of Food Science and Technology
Volume 37 Issue 3 ISSN 0367-6293
Pagination
pp. 389-396
Other Subjects
Ssamjang; Physico-chemical changes; Variables
Language
Korean
Note
Summary(En)
5 tables
7ill., 17 ref.
Type
Directory

2006-05-15
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