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Effect of Nitrogen Fertilization levels on Growth and Isoflavone Content in Soybean

2006

Lee, M.J. (National Institute of Crop Science, RDA, Suwon, Republic of Korea), E-mail: esilvia@rda.go.kr | Park, J.C. (National Institute of Crop Science, RDA, Suwon, Republic of Korea) | Oh, Y.J. (National Institute of Crop Science, RDA, Suwon, Republic of Korea) | Kim, K.H. (Rural Development Administration, Suwon, Republic of Korea) | Kim, H.S. (Seonam University, Namwon, Republic of Korea) | Lee, S.B. (National Institute of Crop Science, RDA, Suwon, Republic of Korea) | Kim, J.G. (National Institute of Crop Science, RDA, Suwon, Republic of Korea)


Bibliographic information
Korean Journal of Crop Science
Volume 51 Issue 5 ISSN 0252-9777
Pagination
pp. 445-450
Other Subjects
Engrais azote; Stade de developpement
Language
Korean
Note
Summary(En)
6 tables
2ill., 21 ref.
Translated Title
질소시비수준이 콩의 생육 및 isoflavone 함량에 미치는 영향
Type
Directory

2007-05-15
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