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Effects of Elevated Carbon Dioxide on the Fruiting Initiation and Development of Grifola frondosa

2009

Chi, J.H., Hankyong National University, Ansung, Republic of Korea | Kim, J.H., Mushroom Research Station, Gyeonggido Province ARES, Gwangju, Republic of Korea | Ju, Y.C., Mushroom Research Station, Gyeonggido Province ARES, Gwangju, Republic of Korea | Seo, G.S., Korea National Agricultural College, Hwaseong, Republic of Korea | Kang, H.W., Hankyong National University, Ansung, Republic of Korea


Bibliographic information
The Korean Journal of Mycology
Volume 37 Issue 1 ISSN 0253-651X
Pagination
pp. 60-64
Other Subjects
Grifola frondosa; Fruit body development
Language
Korean
Note
Summary(En)
2 tables
3ill., 21 ref.
Translated Title
이산화탄소가 잎새버섯의 자실체 발생 및 생육에 미치는 영향
Type
Directory

2010-08-15
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