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Antioxidant Effects of Viscum album L. Extracts by Extraction Conditions

2010

Lee, H.J., Korea Food Research Institute, Sungnam, Republic of Korea | Do, J.R., Korea Food Research Institute, Sungnam, Republic of Korea | Kwon, J.H., Kyungpook National University, Daegu, Republic of Korea | Kim, H.K., Korea Food Research Institute, Sungnam, Republic of Korea

AGROVOC Keywords

Bibliographic information
Journal of The Korean Society of Food Science and Nutrition
Volume 39 Issue 1 ISSN 1226-3311
Pagination
pp. 14-19
Other Subjects
Sod-like activity; Nitrite-scavenging ability; Electron donating ability
Language
Ko
Note
Summary(En)
1 tables
4ill., 38 ref.
Translated Title
추출조건에 따른 겨우살이 추출물의 항산화효과
Type
Directory

2011-07-15
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