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Effects of Combined Treatment of Aqueous Chlorine Dioxide and UV-C or Electron Beam Irradiation on Microbial Growth and Quality in Chicon during Storage

2012

Kang, J.H., Chungnam National University, Daejeon, Republic of Korea | Park, J.Y., Yonsei University, Seoul, Republic of Korea | Oh, D.H., Kangwon National University, Chuncheon, Republic of Korea | Song, K.B., Chungnam National University, Daejeon, Republic of Korea

AGROVOC Keywords

Bibliographic information
Journal of The Korean Society of Food Science and Nutrition
Volume 41 Issue 11 ISSN 1226-3311
Pagination
pp. 1632-1638
Other Subjects
Chicon; Qualite; Electron beam irradiation; Combined treatment; Uv-c
Language
Korean
Translated Title
이산화염소수와 UV-C 또는 전자빔 병합처리가 치콘의 저장 중 미생물 성장과 품질에 미치는 영향
Type
Directory

2015-06-15
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