AGRIS - International System for Agricultural Science and Technology

Protective effects of citrus based mixture drinks (CBMDs) on oxidative stress and restraint stress

2018

Cho, M., National Development Institute of Korean Medicine, Gyeongsan, Republic fo Korea | Kim, D.B., Korea Food Research Institute, Wanju, Republic of Korea | Shin, G.H., Kangwon National University, Chuncheon, Republic of Korea | Kim, J.M., Kangwon National University, Chuncheon, Republic of Korea | Seo, Y., EBO Co., Ltd., Cheongju, Republic of Korea | Choe, S.Y., EBO Co., Ltd., Cheongju, Republic of Korea | Cho, J.H., Hurum Central Research Institute, Cheongju, Republic of Korea | Kim, Y.C., University of Massachusetts, Amherst, USA | Lee, J.H., Kangwon National University, Chuncheon, Republic of Korea | Lee, O.H., Kangwon National University, Chuncheon, Republic of Korea


Bibliographic information
Food Science and Biotechnology
Volume 27 Issue 6 ISSN 1226-7708
Pagination
pp. 1801-1809
Other Subjects
Citrus based mixture drinks; Restraint stress; Narirutin; Estres oxidativo
Language
English
Note
Summary(En)
2 tables
4ill., 31 ref.
Type
Directory

2019-12-15
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