Manipulation through liquid culture in the contents of sucrose and glutamine and their transformation to starch and protein in wheat grain
1993
Goyal, R.K. | Singh, R. | Bhullar, S.S. (Punjab Agricultural University, Ludhiana (India). Department of Biochemistry)
AGROVOC Keywords
Bibliographic information
Journal of Plant Biochemistry and Biotechnology (India)
Volume
2
Issue
1
Pagination
pp. 43-48
Other Subjects
Lipidos; Almidon; Proteinas
Language
English
Note
Summary (En)
4 tables; 21 ref.
Type
Summary
1995-08-15
AGRIS AP
Data Provider
This bibliographic record has been provided by Indian Council of Agricultural Research
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