FAO AGRIS - International System for Agricultural Science and Technology

Proteomic investigation of immediate adaptation of adipose tissues to a high protein intake during suckling in the pig

2010

Sarr, Ousseynou | Louveau, Isabelle | Jamin, Agnès | Le Huërou-Luron, Isabelle | Gondret, Florence


Bibliographic information
Energy and protein metabolism and nutrition. 127 , 2010; 3. EAAP International Symposium on Energy and Protein Metabolism and Nutrition, Parme, ITA, 2010-09-06-2010-09-10, 79-80
Other Subjects
Pig; Piglet
Language
English
Type
Conference Paper; Conference Part

2016-10-15
AGRIS AP