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Determination of fish origin by using 16S rDNA fingerprinting of microbial communities by PCR-DGGE : an application on fish from different tropical origins

2012

Montet, Didier | Le N'Guyen, Doan Duy | Kouakou, Amenan Clémentine

AGROVOC Keywords
adn aliment fermenté biologie moléculaire flore bactérienne flore microbienne marqueur génétique oreochromis niloticus organisme indicateur pangasius hypophthalmus pcr poisson (aliment) poisson (animal) provenance traçabilité du produit électrophorèse sur gel
Bibliographic information
Publisher
InTech
Language
English
License
http://agritrop.cirad.fr/563475/1/document_563475.pdfCirad licenseinfo:eu-repo/semantics/restrictedAccesshttps://agritrop.cirad.fr/mention_legale.html
Type
Book Chapter; Book Part; Book; Book Chapter; Book Part; Book
Source
InTechAquaculture
2018-10-15
AGRIS AP
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Links
http://agritrop.cirad.fr/563475/ http://agritrop.cirad.fr/563475/1/document_563475.pdf http://catalogue-bibliotheques.cirad.fr/cgi-bin/koha/opac-detail.pl?biblionumber=213903 http://www.intechopen.com/books/aquaculture/determination-of-fish-origin-by-using-16s-rdna-or-26-rdna-fingerprinting-of-microbial-communities-by
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