FAO AGRIS - International System for Agricultural Science and Technology

Membrane distillation in dairy processing

2013

Hausmann, Angela


Bibliographic information
Other Subjects
0908 food sciences; Institute for sustainability and innovation (isi); Membrane properties; Water consumption; Feed concentration; Heat exchanger; Ptfe; Membrane distillation; Dairy streams; Hydrophobic polytetrafluoroethylene; Power consumption; Industrial processes; Foulants; Operating parameters; Mdhx; Whey processing; Heat paths; Fouling layer; Thesis by publication
Language
English
Format
text
Type
Thesis

2024-09-05
2025-10-25
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