On the issue of increasing the completeness of feeding highly productive cows
2020
Boltianska, Natalia | Болтянська, Наталя Іванівна | Болтянская, Наталья Ивановна | Izdebski, W.
Further progress in animal husbandry is possible only with full feeding of animals, when the diet has enough energy, protein, vitamins and minerals. Currently, the protein deficiency in the diets of cattle is 25–30%. This reduces the efficiency of feed use, increases their cost per unit of output, and reduces the resistance of animals to disease and the profitability of animal husbandry.
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This bibliographic record has been provided by Dmytro Motornyi Tavria State Agrotechnological University