Fish and fishery products
1995
Technical Centre for Agricultural and Rural Cooperation
Fish and fishery products: composition, nutritive properties and stability edited by A Ruiter 1995 400pp ISBN 085198 927 6 Hbk price UKL55.00 CAB International, Wallingford, Oxon OX10 8DE, UK
Show more [+] Less [-]Bibliographic information
Spore
ISSN
1011-0054
Publisher
Technical Centre for Agricultural and Rural Cooperation
Language
English
License
Open Access
Type
News
Source
CTA. 1995. Fish and fishery products . Spore 56. CTA, Wageningen, The Netherlands.
2024-10-31
2024-10-31
MODS
Data Provider
This bibliographic record has been provided by International Livestock Research Institute
If you notice any incorrect information relating to this record, please contact us at [email protected]