Extruded Rice Noodles: Starch Digestibility and Glycemic Response of Healthy and Diabetic Subjects with Different Habitual Diets
1992
Panlasigui, Leonora N. | Thompson, Lilian U. | Juliano, Bienvenido O. | Perez, Consuelo M. | Jenkins, David J.A. | Yiu, Suk H.
AGROVOC Keywords
Bibliographic information
Nutrition Research
Volume
12
Issue
10
ISSN
0271-5317
Publisher
Elsevier
Other Subjects
Glycemic index; Extruded foods
Language
English
License
Copyrighted; all rights reserved
Type
Journal Article
Source
Panlasigui, Leonora N.; Thompson, Lilian U.; Juliano, Bienvenido O.; Perez, Consuelo M.; Jenkins, David J.A. and Yiu, Suk H. 1992. Extruded Rice Noodles: Starch Digestibility and Glycemic Response of Healthy and Diabetic Subjects with Different Habitual Diets. Nutrition Research, Volume 12 no. 10 p. 1195-1204
2025-01-28
2025-01-28
MODS
Data Provider
This bibliographic record has been provided by International Livestock Research Institute
Links
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