Xanthine oxidase as a source of hydrogen peroxide for the lactoperoxidase system in milk [Antibacterial effect, thiocyanate].
1979
Bjorck L. | Claesson O.
Bibliographic information
Pagination
v.1211-1215(8)
Language
English
Note
ill. 21 ref.
Type
Journal Article; Journal Part
Source
Journal-of-Dairy-Science (USA). (Aug 1979). v. 62(8) p. 1211-1215.
Corporate Author
FAO, Rome (Italy). Direction de l' Elevage, N' Djamena (Chad).
2012-11-15
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