Denominaciones de origen en el aceite de oliva, 2: La elaboracion de un buen aceite de oliva.
1981
Uceda Ojeda M.
Bibliographic information
Pagination
v.470-473(588)
Language
Spanish; Castilian
Note
2 numerical tables.
Translated Title
English.
[Denominations of origin in olive oil, 2: Processing of a good olive oil]. [Spanish]
Type
Journal Article; Journal Part; Data
Source
Agricultura (Spain). (Jun 1981). v. 50(588) p. 470-473.
2012-11-15
AGRIS AP
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