FAO AGRIS - International System for Agricultural Science and Technology

Estudio comparativo del valor nutritivo del estiercol de vaca y la gallinaza [bovinos, ovinos, cerdos, pollo].

1977

Saldivar Fitzmaurice A. | Riquelme Villagran E. | Cuca Garcia J.M.


Bibliographic information
Language
Spanish; Castilian
Note
Summary only. AVAILABILITY: INIFAR-SARH, Km. 15,5 Carr. Mexico-Toluca, CP 05110, Cuajimalpa, D.F. - Mexico
Translated Title
English. [Comparative study of the nutritive value of cow and poultry dung [in bovine, sheep, pig, chicken]]. [Spanish]
Type
Monograph; Summary; Non Conventional

2012-11-15
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