Rucksack-Szene bevorzugt Lunch-Pakete. Verpflegungs-Studie in Jugendherbergen ergab ein positives Spiegelbild der Gaestewuensche.
1987
Zentgraf H.
AGROVOC Keywords
Bibliographic information
GV Praxis
Volume
27
ISSN
0342-376X
Other Subjects
Ocio; Preferencia de alimentos; Preference alimentaire; Leisure; Nutricion; Industria hotelera
Language
German
Note
2 ill.
Translated Title
English.
[Feeding study in youth hostels]. [German]
Type
Journal Article
Source
GV-Praxis (Germany, F.R.). (1987). v. 27(4) p. 30, 32.
Corporate Author
Schweizerischer Obstverband, Zug (Switzerland).
2012-11-15
AGRIS AP
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