Nabij-infraroodanalyse en gerst- en moutparameters.
1991
Lebouille J.L.M. | Drost W.C.
AGROVOC Keywords
Bibliographic information
Pagination
v.24-27(23)
Other Subjects
Tecnicas analiticas; Malta producto; Qualite; Variete
Language
Dutch; Flemish
Note
Summaries (En, Nl).
Translated Title
English.
[Near infrared analysis and barley and malt parameters]. [Dutch]
Type
Journal Article; Journal Part; Summary
Source
Voedingsmiddelentechnologie (Netherlands). (1991). v. 24(23) p. 24-27.
Corporate Author
Instituut voor Biotechnologie en Chemie TNO, Zeist (Netherlands)
Soyfoods Center, Lafayette, Calif. (USA).
2012-11-15
AGRIS AP
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