AGRIS - International System for Agricultural Science and Technology

New sulphur components of rose oil.

1991

Omata A. | Yomogida K. | Nakamura S. | Ota T. | Toyoda T. | Amano A. | Muraki S.


Bibliographic information
Flavour and Fragrance Journal
Volume 6
Pagination
v.149-152(2)
Other Subjects
Rosa genero; Composicion quimica; Compose organosoufre; Aceites aromaticos; Compuesto organico del azufre
Language
English
Note
12 ref.
Type
Journal Article
Source
Flavour-and-Fragrance-Journal (United Kingdom). (1991). v. 6(2) p. 149-152.
Corporate Author
Shiseido Research Centre, Kohoku-ku, Yokohama-shi, Kanagawa 223 (Japan)

2012-11-15
AGRIS AP
Data Provider

This bibliographic record has been provided by Wolters Kluwer

Discover this data provider's collection in AGRIS

Lookup at Google Scholar
If you notice any incorrect information relating to this record, please contact us at agris@fao.org