FAO AGRIS - International System for Agricultural Science and Technology

Le fructose et ses applications dans les boissons.

1992

Cremet H.


Bibliographic information
Volume 23 ISSN 0366-2284
Pagination
v.43-46(10)
Other Subjects
Propriete physicochimique; Edulcorant; Propiedades fisico quimicas
Language
French
Note
10 ref., 5 graph.
Translated Title
English. [Fructose and applications in beverages]. [French]
Type
Journal Article; Journal Part
Source
BIOS (France). (Oct 1992). v. 23(10) p. 43-46.
Corporate Author
Finnsugar France S.A., Paris (France)

2012-11-15
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