FAO AGRIS - International System for Agricultural Science and Technology

Contribuicao ao melhoramento do feijoeiro (Phaseolus vulgaris L.) visando aumentar a quantidade e melhorar a qualidade da proteina [Brasil].

1975

Tulmann Neto A.


Bibliographic information
Language
Portuguese
Note
Tese (Doutoramento). 17 graphs; 51 tables; Bibliography p. 73-78 (54 ref.); Summaries (En, Pt) AVAILABILITY: Escola Superior de Agricultura Luiz de Queiroz, Piracicaba, SP (Brazil).
Translated Title
English. [A contribution to the improvement of the bean plant (Phaseolus vulgaris L.) to increase quantity and protein quality [Brazil]]. [Portuguese]
Type
Monograph; Thesis; Bibliography; Book; Monograph; Summary; Non Conventional; Non-Conventional
Corporate Author
Centro de Energia Nuclear na Agricultura, Piracicaba, SP (Brazil). Secao de Radio genetica
Escola Superior de Agricultura Luiz de Queiroz, Piracicaba, SP (Brazil).

2012-11-15
AGRIS AP
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