AGRIS - International System for Agricultural Science and Technology

Novel dithiazine compounds in volatile components from cooked sakuraebi (Sergia lucens Hansen).

1988

Kubota K. | Watanabe K. | Kobayashi A.


Bibliographic information
Agricultural and Biological Chemistry
Volume 52 ISSN 0002-1369
Pagination
v.1537-1540(6)
Other Subjects
Composicion; Estructura quimica; Aislamiento tecnica; Camaron de mar; Prawns
Language
English
Note
2 tables; 2 plates; 9 ref.; Summary (En).
Type
Journal Article; Summary
Source
Agricultural-and-Biological-Chemistry (Japan). (Jun 1988). v. 52(6) p. 1537-1540.
Corporate Author
Ochanomizu Univ., Tokyo (Japan)

2012-11-15
AGRIS AP
Data Provider

This bibliographic record has been provided by Wolters Kluwer

Discover this data provider's collection in AGRIS

Lookup at Google Scholar
If you notice any incorrect information relating to this record, please contact us at agris@fao.org