A review of the methods used by studies of dietary measurement.
1989
Lee Han H. | McGuire V. | Boyd N.F.
AGROVOC Keywords
Bibliographic information
Journal of Clinical Epidemiology
Volume
42
Pagination
v.269-279(3)
Other Subjects
Enquete nutritionnelle; Regime alimentaire; Genero humano; Metodos
Language
English
Note
86 ref.
Type
Journal Article
Source
Journal-of-Clinical-Epidemiology (United Kingdom). (1989). v. 42(3) p. 269-279.
Corporate Author
Ludwig Institute for Cancer Research, Toronto Branch, 9 Earl Street, Toronto, Ont. M4Y-1M4 (Canada)
United Nations Administrative Committee on Coordination, Geneva (Switzerland). Subcommittee on Nutrition.
2012-11-15
AGRIS AP
Data Provider
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