Dati sulla conservazione delle carni per scopi commerciali.
1979
Hill M.H.
Bibliographic information
Selezione Veterinaria
Volume
20
ISSN
0037-1521
Pagination
v.12-15(1)
Language
Italian
Note
Reprinted from: Process Biochemistry, (1975) v. 10(23).
Translated Title
English.
[Data on meat preservation for commercial aims]. [Italian]
Type
Journal Article
Source
Selezione-Veterinaria (Italy). (Jan 1979). v. 20(1) p. 12-15.
Corporate Author
Saat- und Erntetechnik G.m.b.H., Eschwege (Germany, F.R.).
2012-11-15
AGRIS AP
Data Provider
This bibliographic record has been provided by Wolters Kluwer
If you notice any incorrect information relating to this record, please contact us at agris@fao.org