Factores que influyen en la calidad de productos enlatados [productos pesqueros].
1979
Valladares J.
Bibliographic information
Language
Spanish; Castilian
Note
AVAILABILITY: Biblioteca, Instituto Investigaciones Agropecuarias, Santiago (Chile).
Translated Title
English.
[Factors affecting the quality of canned products [fishery products]]. [Spanish]
Type
Monograph; Conference Paper; Conference Part; Conference Proceedings; Non Conventional; Non-Conventional
Conference
3. Calidad en la Industria Conservera. Santiago (Chile). 24-25 Oct 1979.
2012-11-15
AGRIS AP
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