Seasonal aspects of the supply of raw whole milk and dairy products in the EEC.
1979
Monk A.
Bibliographic information
Discussion Papers. Department of Economics University of Nottingham (UK). no. 27.
Language
English
Note
2 fig., 10 tab.
Type
Journal Article
Corporate Author
Consumers in the European Community Group (UK).
2012-11-15
AGRIS AP
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