AGRIS - International System for Agricultural Science and Technology

Producao de glicerol por linhagens de Saccharomyces durante fermentacao alcoolica.

1991

Gutierrez L.E.


Bibliographic information
Anais da Escola Superior de Agricultura Luiz de Queiroz
Volume 48 ISSN 0071-1276
Pagination
v.55-69
Other Subjects
Fermentacion alcoholica
Language
Portuguese
Note
26 ref.; Summaries (En, Pt); Received 31 Oct 1990.
Translated Title
English. Glycerol production of strains of Saccharomyces during alcoholic fermentation.
Type
Journal Article; Summary
Source
Anais-da-Escola-Superior-de-Agricultura-Luiz-de-Queiroz (Brazil). (1991). v. 48 p. 55-69.
Corporate Author
Akademie fuer Politik und Zeitgeschehen, Muenchen (Germany).

2012-11-15
AGRIS AP
Data Provider

This bibliographic record has been provided by Wolters Kluwer

Discover this data provider's collection in AGRIS

Lookup at Google Scholar
If you notice any incorrect information relating to this record, please contact us at agris@fao.org