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Etudes sur la fermentation malolactique des vins rouges en barriques et en cuves.

1994

Vivas N. | Bellemere L. | Lonvaud Funel A. | Glories Y. | Augustin M.


Bibliographic information
Revue Francaise d'Oenologie
Volume 34 ISSN 0395-899X
Pagination
v.37-42(149)
Other Subjects
Composicion quimica; Bacterias acidolacticas; Compuestos fenolicos; Fermentacion malolactica; Bacterie lactique; Compose phenolique; Fut; Vinificacion
Language
French
Translated Title
English. [Study about red wine malolactic fermentation in casks and in tanks]. [French]
Type
Journal Article
Source
Revue-Francaise-d'Oenologie (France). (Nov-Dec 1994). v. 34(149) p. 37-42.
Corporate Author
Universite de Bordeaux 2, Talence (France). Institut d' Oenologie
Louisiana State Univ., Baton Rouge (USA).

2012-11-15
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