FAO AGRIS - International System for Agricultural Science and Technology

De bepaling van afzonderlijke polychloorbifenylen in melk, kaas en eiren met behulp van capillaire gaschromatografie.

1979

Tuinstra L.G.M.T. | Traag W.A. | Keukens H.J.


Bibliographic information
De Warenchemicus
Volume 9
Pagination
v.148-160(4)
Language
Dutch; Flemish
Note
15 ref.; Summaries (En, Nl).
Translated Title
English. The determination of individual chlorinated biphenyls in milk, cheese and eggs by glass capillary gaschromatography.
Type
Journal Article; Journal Part; Summary
Source
De-Warenchemicus (Netherlands). (Oct 1979). v. 9(4) p. 148-160.
Corporate Author
Rijks Kwaliteitsinstituut voor Land- en Tuinbouwprodukten, Wageningen (Netherlands)
Internationaler Milchwirtschaftsverband.

2012-11-15
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