Amino acid and fatty acid composition of cane molasses.

1979

Mee J.M.L. | Brooks C.C. | Stanley R.W.

Published in

Journal of the Science of Food and Agriculture

Volume 30

Pagination

v.429-432(4)

Language

English

Note

11 ref.

Type

Journal Article

Source

Journal-of-the-Science-of-Food-and-Agriculture (UK). (1979). v. 30(4) p. 429-432.

Corporate Author

Dep. Animal Sciences, Univ. Hawaii, Honolulu, Hawaii 96822 (USA)

In AGRIS since: 2012-11-15

Format: AGRIS AP

Data Provider

This bibliographic record has been provided by Wolters Kluwer

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