Was Markenfleisch dem Erzeuger bringt.
1991
Heimig D.
AGROVOC Keywords
Bibliographic information
DLG Mitteilungen
Volume
106
ISSN
0341-0412
Other Subjects
Prix a la production; Qualite
Language
German
Note
3 ill.
Translated Title
English.
[What does trade-marked meat give the producer?]. [German]
Type
Journal Article
Source
DLG-Mitteilungen (Germany, F.R.). (1991). v. 106(10) p. 24, 26-27.
Corporate Author
Centro de Comercio Internacional UNCTAD/GATT, Geneva (Switzerland).
2012-11-15
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