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Renutrition apres ingestion de regimes comprenant 10% de proteines de soja associees a diverses concentrations d' alginate ou de carraghenate de sodium. Effets sur la croissance et les parametres lipidiques chez le rat [triglyceridemie].

1991

Mouecoucou J. | Villaume C. | Bau H.M. | Nicolas J.P. | Mejean L.

AGROVOC Keywords
alginate alginates alginatos alimentation des animaux animal de laboratoire animal feeding animales de laboratorio carrageenans carrageninas cholesterol colesterol colloids coloides crecimiento croissance gain de poids ganancia de peso growth laboratory animals metabolism metabolisme metabolismo proteine proteins rat rata rats soybean meal tortas de soja tourteau de soja triglyceride triglycerides weight gain
Bibliographic information
Reproduction Nutrition Development
Volume 31 ISSN 0181-1916
Pagination
v.377-388(4)
Other Subjects
Proteinas; Carraghenane; Colloide; Alimentacion de los animales; Trigliceridos
Language
French
Note
29 ref., 6 tables, Summaries (En, Fr).
Translated Title
English. Refeeding after ingestion of diets composed of 10% soybean protein and various concentrations of alginates or carrageenans. Effects on growth and blood lipids of rats.
Type
Journal Article; Journal Part; Summary
Source
Reproduction-Nutrition-Development (France). (1991). v. 31(4) p. 377-388.
Corporate Author
Institut National de la Sante et de la Recherche Medicale, Paris (France). Unite de Recherches sur les mecanismes de Regulation du Comportement Alimentaire
United States. Dept. of Energy. Office of Health and Environmental Research.
2012-11-15
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