Contribution a l' etude de la valeur alimentaire des epluchures de manioc chez les moutons.
1991
Ahou G.
AGROVOC Keywords
Bibliographic information
Other Subjects
Composicion aproximada; Cote d' ivoire; Alimentacion de los animales; Digestibilite; Sous produit; Byproducts
Language
French
Note
Doctorat (These). 47 ref., 16 tables, 14 graphs, Summary (Fr). AVAILABILITY: INRA, Route de Saint-Cyr, F-78000 Versailles - France
Translated Title
English.
[Nutritional value of cassava peel for sheep]. [French]
Type
Journal Article; Thesis Or Dissertation; Summary; Non Conventional
Corporate Author
Ecole Nationale Veterinaire de Nantes (France).
2012-11-15
AGRIS AP
Data Provider
This bibliographic record has been provided by Wolters Kluwer
If you notice any incorrect information relating to this record, please contact us at agris@fao.org