Improved deposition of oxycarotenoids in egg yolks by dietary cottonseed oil.
1990
Hamilton P.B. | Parkhurst C.R.
AGROVOC Keywords
Bibliographic information
Poultry science
Volume
69
ISSN
0032-5791
Pagination
v.354-359(2)
Other Subjects
Regime alimentaire; Alimentacion de los animales; Huile vegetale; Egg yolks
Language
English
Note
references.
Type
Journal Article
Source
Poultry-science (USA). (Feb 1990). v. 69(2) p. 354-359.
Corporate Author
North Carolina State University, Raleigh, NC
2012-11-15
AGRIS AP
Data Provider
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