Decongelation par micro-ondes des produits alimentaires presentes en barquettes d' aluminium.
1989
Lefeuvre S. | Bouirdenne A.
AGROVOC Keywords
Bibliographic information
Other Subjects
Aliment prepare; Descongelacion; Materiau de conditionnement; Performance; Desempeno; Decongelation; Radiacion por microondas; Micro ondes
Language
French
Translated Title
English.
[Thawing prepared foods by micro-waves, as packed in aluminium]. [French]
Type
Monograph; Conference Paper; Conference Part
Conference
Nouveaux emballages alimentaires, caracteristiques et cout d' emploi. Paris (France). 8-9 Nov 1988.
Corporate Author
Ecole Nationale Superieure d' Electrotechnique d' Electronique d' Informatique et d' Hydraulique de Toulouse (France)
2012-11-15
AGRIS AP
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