AGRIS - International System for Agricultural Science and Technology

The effect of Korean soysauce and soypaste making on soybean protein quality.

1975

Lee C. H.


Bibliographic information
Language
English
Note
Licentiatafhandling (Lic.agro.). 13 illus., 36 tables; Bibliography, 71 ref. Summaries (Da, En, Ko). AVAILABILITY: Danmarks Veterinaer- og Jordbrugsbibliotek, Copenhagen.
Type
Monograph; Thesis; Bibliography; Book; Monograph; Summary; Non Conventional
Corporate Author
Kongelige Veterinaer- og Landbohoejskole, Copenhagen (Denmark). Afdelingen for Levnedsmiddelkonservering.

2012-11-15
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