AGRIS - International System for Agricultural Science and Technology

Le framboisier: economie et marche; qualite et valorisation du fruit; la plante: materiel vegetal et exigences; la culture [conduite culturale, desherbage, protection phytosanitaire, recolte et techniques de conservation].

1988

Moreau B.


Bibliographic information
Other Subjects
Produccion vegetal; Production vegetale; Variete; Caracteristicas agronomicas; Caractere agronomique
Language
French
Note
Illus., tables, V graphs, Bibliography.
ISBN
2-901002-40-4
Translated Title
English. [Raspberry: economy and market; fruit valorization and quality; the plant: plant material and requirements; cultivation]. [French]
Type
Journal Article; Bibliography
Corporate Author
Centre Technique Interprofessionnel des Fruits et Legumes, Paris (France)
Eidg. Forschungsanstalt, Waedenswil (Switzerland).

2012-11-15
AGRIS AP
Data Provider

This bibliographic record has been provided by Wolters Kluwer

Discover this data provider's collection in AGRIS

Lookup at Google Scholar
If you notice any incorrect information relating to this record, please contact us at agris@fao.org